Christmas Pickles

CHRISTMAS PICKLES

Ingredients :

10 pickles, sliced thin

1 cup of green peppers

1 cup of red peppers

1/2 cup of onions, diced

1 cup of vinegar

2 cups of white sugar

1 tablespoon of mustard seed

1 tablespoon of dill seed

1 tablespoon of salt

Method :

Heat vinegar and sugar until it comes to boil.

Do not boil.

Cool and pour over pickles, peppers and onions.

Will keep without sealing for months in refrigerator.