Honey Basted Turkey Breast
- Makes : 10 servings
-
- Ingredients :
- 1 (6-pound) turkey breast
1/2 cup vegetable oil
1/2 cup soy sauce
2 tablespoons honey
1 1/2 teaspoons ground ginger
1 1/2 teaspoons dry mustard
2 garlic cloves, crushed
Directions :
1. Cut a turkey into serving pieces.
2. In a small bowl combine together oil, soy sauce, honey, ginger, dry mustard, and crushed garlic cloves.
3. Marinate the turkey for 2 hours in the refrigerator. Drain, reserving the marinade.
4. Grill 6 to 8-inch above medium-hot coals for 30 minutes, or until done, turning occasionally.
5. Baste with the marinade while grilling.
Courtesy : Cook Recipes.
